| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 90 for mashed potatoes chicken broth
The Story: This year at GCG, I made chicken soup ahead of time to ... was to make Potato Soup, which they requested to ... instead of two. Peel Russet potatoes and cut into smaller chunks ... and heated chicken broth. Continue to whip with ... Add seasonings to mashed potato mixture in pot and ... side. -BScroggins January 2014
72. POTATO SOUP
Boil potatoes and carrots in small amount ... Add mushroom soup, chicken broth and half and half. Bring to boil. Add to mashed potatoes and carrots. Add bay ... before serving. Serves 6.
Peel and cube potatoes, cook as for mashed potatoes. Cook carrots and celery ... until thick. Add broth, cheese, vegetables with cooking ... for plain cheese soup.
74. POTATO SOUP
Slice onion about 1/8-inch thick ... transparent. Add the chicken broth. Dice the potatoes and add to the broth. ... on the heat, mash the potatoes. Cook a little ... sour cream and serve.
In a small saucepan, cook ... oil. Wash the chicken thoroughly; pat dry with paper ... garlic for Garlic Mashed Potatoes. Brush chicken with some ... Add enough chicken broth to drippings in the measuring ... Makes 1 cup gravy.
Let beef broth heat up in crock pot. ... meal. Serve over mashed potatoes. (Can replace beef with chicken and beef broth with chicken broth for chicken and noodles.)
77. BRUNSWICK STEW
Combine pork, chicken, and water in a ... Remove meat from broth, reserving broth. Skin, bone, ... broth; add onions, potatoes, tomatoes, catsup, mustard, Worcestershire ... Makes about 2 1/4 gallons
78. POTATO SOUP
Remove skin from potatoes and mash. Cook bacon until crisp; ... and onions. Add chicken broth, milk, mashed potatoes, celery, onions, garlic, salt ... shred cheese on top.
Slow boil all ingredients, except flour and mashed potatoes, until chicken easily comes off the bone. ... Reserve 1 c. broth. Add flour to make ... broth, stirring until thick.
Bring broth to simmering point. Add the salt, potatoes, onions and leeks. Cover ... 20 minutes. Partially mash the potatoes into the broth with a potato masher. (Do not mash the ... the soup with parsley.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables