| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 236 for make homemade tomato sauce
Cook beans in the water until tender for about 1 hour. Add all other ingredients and cook 1 more hour. Serve with corn muffins.
In large pot, put in tomato sauce and whole tomatoes and water. ... onion salt and make into meatballs. Brown meatballs and ... hour on low heat.
Chop onions and bell pepper ... mixing well. Add tomato paste and sauces, mixing well. Cook 20 ... pepper to taste. Makes about 1 to 1 1/2 ... each time it's reheated.
Brown ground beef, strain and rinse. Using 8 quart pot add above vegetables and water saving potatoes and macaroni until 30 minutes before ...
First, put the butter in ... milk, add some tomato sauce. If you like you ... occasionally, for about 20 minutes or until the liquid is absorbed.
10 1/2 oz. can will ... will give the sauce a nice zip; a 16 oz. can will make a really hot sauce. In ... Add cut-up tomatoes, tomato paste, onion and garlic. Cut ... helps sauce retain flavor.
77. HOMEMADE PIZZA
1. Dissolve yeast in hot ... fingertips. 5. Spread tomato sauce over dough. Add toppings in ... over dough. 6. Bake 425 degrees for 20-25 minutes.
Add stew beef to water. Cook until tender. Add all other ingredients and cook until done. May add instant potatoes, to thicken slightly if ...
79. HOMEMADE PIZZA
Make dough first. Start with 2 ... thickness. Top with tomato sauce, sausage, onions, green peppers ... degrees on greased pan for 12-15 minutes.
80. HOMEMADE CHILI
Fry hamburger with salt, pepper ... cook for about an hour. If you desire thinner chili, add tomato juice or some water to desired consistency.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables