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liver pate
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liver pate
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71.
LIVER PATE
Mash
liver
sausage with fork. Blend with ... sauce, Tabasco sauce, garlic salt and cream cheese. Chill until firm. Serve as a spread for crackers.
Ingredients: 9 (mayonnaise .. onion .. salt .. sauce .. sausage ...)
72.
LIVER PATE'
Place all ingredients except parsley in a large mixer bowl. Mix until smooth. Shape into a ball and chill. Roll in parsley or nuts. Serve ...
Ingredients: 8 (juice .. nuts .. salt .. sauce .. sausage ...)
73.
QUICK LIVER PATE
Mix with electric mixer all ingredients except parsley or nuts. Shape into ball and chill. Roll in parsley or nuts before serving. Serve ...
Ingredients: 8 (juice .. nuts .. salt .. sauce .. sausage ...)
74.
VEGETARIAN CHOPPED LIVER PATE
Shell 12 walnuts and chop fine in blender or processor. Chop 2 large onions and saute in butter. In processor or blender, blend rest of ...
Ingredients: 5 (eggs .. peas .. walnuts ...)
75.
QUICK LIVER PATE
Mix with a mixer until smooth, form into ball and refrigerate. Roll in parsley or fine nuts and serve with crackers or rye bread. Makes 2 ...
Ingredients: 7 (juice .. salt .. sauce .. sausage ...)
76.
LIVER PATE
Put all ingredients in mixer bowl and mix until smooth. Put in mold and chill until firm or shape in ball. Serve with crackers. Makes two ...
Ingredients: 7 (cheese .. juice .. salt .. sauce ...)
77.
LIVER PATE
Mix all ingredients well. Serve with crackers.
Ingredients: 4 (cheese .. salt .. sausage ...)
78.
LIVER PATE
Mix in blender, form into ball, refrigerate.
Ingredients: 4 (cheese .. cream ...)
79.
LIVER PATE'
Mix as follows a day ... skillet. Stir in
livers
, mushrooms, onions, salt and ... Have crock or container greased well. it will unmold very easy.
Ingredients: 6 (cloves .. livers .. salt .. sauce ...)
80.
LIVER PATE
Cooked. Cook 10 minutes. Put ... sherry, then add to
liver
. Cool. Cream 1/2 cup butter. Stir in
liver
and refrigerate (will get hard, like butter).
Ingredients: 3
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