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Results 71 - 80 of 98 for light southern pecan pie
Combine syrup, sugar, salt and ... blended. Pour into pie shell. Arrange the nuts over ... as pie will continue to set until it starts cooling.
Arrange nuts in pie shell, beat eggs, add and ... and pour over nuts in pie shell. Let stand until nuts rise. Bake at 350 degrees for 45 minutes.
Mix ingredients together and pour into unbaked pie crust. Bake at 350 degrees for 45 - 50 minutes.
Blend sugar, syrup and butter ... vanilla extract and salt. Pour into prepared pie shell. Top with pecans. Bake at 375 degrees for 30 minutes.
Beat eggs slightly; add sugar ... melted butter. Spread pecans over bottom of pastry shell ... oven, 350 degrees, for 45 minutes or until done.
Mix all ingredients, add pecans, and pour in unbaked pie shell. Bake at 400 degrees for 10 minutes and then at 300 degrees for 35 minutes more.
Heat oven to 375 degrees. ... Stir in nuts or sprinkle on top. Pour into pie shell (uncooked). Bake 40 to 50 minutes until filling is set. Good!
Cream butter and brown sugar ... Add eggs, slightly beaten, and pecans. Bake at 450 degrees for 10 minutes, then at 350 degrees for 25 minutes.
Blend sugar, syrup and butter ... salt. Pour into pie shell. Bake at 375 degrees ... lieu of coconut add 1 3/4 cups pecans. You have Pecan Pie.
Mix sugar, butter, syrup and eggs. Lay pecans in pie shell. Pour batter over spoon ... oven for 10 minutes, 300 degrees for next 30 to 35 minutes.
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