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Results 71 - 78 of 78 for lemon zucchini bread
71. ZUCCHINI BREAD
Preheat oven to 350 degrees. ... in salad oil, zucchini and lemon juice. Stir liquid mixture into ... in pans. Bake bread 1 hour. Cool in pans ... minutes; remove from pans.
Sift flour with cinnamon, soda, ... medium bowl, combine lemon peel, grated zucchini, walnuts, and raisins. In ... moist and tastes like jam cakes.
73. ZUCCHINI BREAD
Preheat oven to 350 degrees. ... stir in oil, zucchini and grated lemon peel; stir into flour mixture ... out clean. Cool bread in pans on wire racks ... wire racks. 2 loaves.
Preheat oven to 350 degrees. ... beat eggs, oil, lemon juice and vanilla until yellow ... salt. Mix in zucchini, nuts and raisins. Gradually ... clean, about 5 minutes.
Preheat oven to 350 degrees. ... medium bowl combine lemon peel, grated zucchini, walnuts, and raisins. In ... cool on wire rack. Makes 2 loaves.
76. ZUCCHINI BREAD
Mix oil, sugar and eggs, vanilla, lemon and wine. Add dry ingredients. Add zucchini and nuts. Bake in 2 ... loaf pans at 325 degrees for 1 hour.
77. ZUCCHINI BREAD
Mix above ingredients well and place in 2 small loaf pans. Bake at 325 degrees for 1 hour and 5 minutes.
Sift flour, baking soda, salt, ... oil 2 c. zucchini, grated 1 tsp. lemon extract 1 c. raisins Combine ... are lightly touched. Yield: 2 loaves.
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