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Results 71 - 80 of 149 for lasagna ground pork
71. SIMPLE LASAGNE
Brown the onion with the beef or pork. Cook lasagne noodles according ... minutes to 1 hour until top cheese layer lightly browns. Serves 6 to 8.
Brown and drain meat. Combine ... Place 3 uncooked lasagna noodles on sauce and top ... (5) for 5 minutes. Let stand 5 minutes before slicing.
73. LASAGNE
Cook and stir ground beef, ground pork, onion and garlic in ... stand 15 minutes after removing from oven. 12 servings (3 inch square per serving).
74. LASAGNE
Heat olive oil (enough to ... lightly brown meats (pork, veal, ground round, and Italian sausage). In ... thoroughly heated and bubbly. Can be frozen.
75. LASAGNE
(Creamed cottage cheese may be substituted for the Ricotta cheese). In large skillet, cook and stir meats until brown. Drain off fat. Add ...
76. LASAGNA
Cook noodles; brown the pork and hamburger and drain. Add ... also add cooked onions to the meat mixture, or sweet basil, thyme, sage to taste.
77. BAKED LASAGNE
(Can use sauce recipe off spaghetti box.) Brown meat slowly; spoon off excess fat. Add next 6 ingredients. Simmer uncovered 30 minutes, ...
78. LASAGNA
Preheat oven 350 degrees. Make meat sauce. Cook ground beef, pork, onion, and garlic. Stirring ... stand for 15 minutes after removing from oven.
79. QUICK LASAGNE
Brown meat. Make sauce by combining tomato sauce, soup and Italian seasoning. Layer uncooked noodles, meats, sauce and cheese 3 times ...
80. EASY LASAGNA
Brown beef and sausage. Drain off all fat. Mix sauce, cottage cheese, milk with meat mixture. Do not cook noodles. Start casserole with ...
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