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Results 71 - 80 of 184 for lamb chops
Rub chops with rosemary. Brown chops in ... onions in shallow greased casserole. Sprinkle with rosemary, add broth, bake 1 hour at 400 degrees.
Preheat broiler. In small bowl ... and garlic. Arrange chops on rack in broiler pan. ... browned. Garnish. Makes 4 servings. 413 calories per serving.
Sprinkle chops with onion salt and pepper. ... oregano; sprinkle over chops. Continue to cook until rare, medium rare or well done as desired.
Trim excess fat from chops. Lightly brown chops in ... chops. Replace cover; bake 10 minutes. Spoon sauce over chops before serving. Serves 6.
Combine well. Marinate chops in mixture for 2 to ... minutes more until brown. To BBQ follow usual BBQ way basting frequently with the marinade.
Cut garlic cloves into slivers. Brush chops with butter. Make small cuts ... taste. Cover chips with additional piece of foil and tuck down edges.
Flour chops well. Place in skillet with ... brown well. Combine sauce ingredients and pour over chops. Simmer for 1 hour until meat is tender.
Separate garlic cloves and remove ... Preheat broiler. Brush chops with oil. Season with salt ... to brown. Serve chops immediately. Serves 6.
Combine all ingredients except chops and blend well. Rub mixture ... grilled outside, make sure grill is hot! Serve with mint jelly and rice pilaf.
Slowly heat oil in crockpot. Add chops; brown on both sides. ... with 1/4 cup water. Simmer, cover 40 minutes or until chops are tender. Serves 4.
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