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italian pasta hamburger
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italian pasta hamburger
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71.
ITALIAN CASSEROLE
Brown meat with onion and ... Add 1 quart
pasta
sauce, little water if thick. ... until cheese melts. Let cool for 10 minutes and cut into squares.
Ingredients: 6 (cheese .. onion .. potatoes .. sauce ...)
72.
PASTA SAUCE WITH MEAT AND MUSHROOMS
1. Brown sausage in oil. Remove from pan. Drain on paper towels. Pour off all but 2 tablespoons of fat. 2. Saute mushrooms in the fat. ...
Ingredients: 14 (basil .. fennel .. oil .. oregano .. parsley .. pieces ...)
73.
ITALIAN SHELL PASTA CASSEROLE
Saute onion with butter. Add beef and cook. Add sauce and tomatoes and garlic salt. Simmer 20 minutes. Cook shells. Layer 1/2 shells, 1/2 ...
Ingredients: 10 (beef .. cheese .. cream .. salt .. sauce .. tomatoes ...)
74.
ITALIAN PASTA BAKE
Brown meat in large skillet; drain. Stir in
pasta
, sauce and 1/2 cup ... remaining 1/4 cup Parmesan. Bake at 375°F for 20 minutes. Serves 6.
Ingredients: 5 (beef .. cheese .. sauce ...)
75.
ITALIAN GRAVY FOR PASTA
Grind or puree
Italian
tomatoes with basil. Pour into ... pot. Stir. Saute
hamburger
; drain off grease thorugh ... while so it won't be watery.
Ingredients: 14 (basil .. garlic .. mushrooms .. oil .. onions .. oregano ...)
76.
ITALIAN CRESCENT ROLL CASSEROLE
Layer cooked
pasta
(your choice) in bottom of ... Brown and drain
hamburger
. Add onion and spread ... Parmesan cheese. Bake 25 minutes at 350 degrees.
Ingredients: 10 (cheese .. cream .. onion .. pasta .. sauce ...)
77.
PASTA FASCIOLE (ITALIAN BEAN SOUP)
Brown ground beef with seasonings, ... and simmer until
pasta
is done. Add water as ... sauce. Good served with buttered
Italian
garlic bread.
Ingredients: 9 (beef .. salt ...)
78.
ITALIAN SPAGHETTI SAUCE WITH PASTA
In large skillet add 1 ... and brown. With
hamburger
make meatballs (mix with egg ... cover 1 pound
pasta
of an type. Sprinkle on remaining Romano cheese.
Ingredients: 13 (cheese .. crumbs .. egg .. juice .. oil .. pasta ...)
79.
PASTA WITH BOLOGNESE SAUCE
Cut sausage into 1/2 inch ... tomato paste; simmer, covered, 15 minutes. Serve over
pasta
with freshly grated Parmesan cheese. 6 to 8 servings.
Ingredients: 14 (basil .. beef .. leaf .. oregano .. salt .. sausage ...)
80.
ITALIAN CASSEROLE
Cook shells as directed, drain. Saute ground beef. Mix cottage cheese, butter and tomato sauce. Add oregano, salt and pepper. In buttered ...
Ingredients: 10 (beef .. cheese .. pepperoni .. sauce .. shells ...)
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