Results 71 - 80 of 1,030 for how to make pastry

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Prepare pastry shells according to package directions. Melt butter in ... 12 minutes, or until hot. Serve immediately. Makes 24 hors d'oeuvres.

Roll puff pastry on floured board to 9 x 11 inches. Spread ... mixture. Slice by the 1/2 inch and bake for 20 minutes or until brown at 400 degrees.

Thaw puff pastry until pliable and easy to handle. Roll out and using ... almost full. Bake at 375 degrees for 15 minutes or until golden brown.

Let cream cheese and butter ... the pecans among pastry lined tins; add egg mixture, ... oven 325 degrees for 25 minutes or until filling is set.

Lightly flour baking sheet. Place puff pastry on prepared sheet and roll out gently to remove fold lines. Place brie ... crackers and apple slices.



Drain pineapple. Cook pineapple juice ... and set aside to cool. Cream Crisco and sugar. ... balls. Chill to make dough more workable. Roll 1 ... other ball of pastry. Spread filling into pan, ... degrees for 30 minutes.

Unfold pastry on a cookie sheet. Spread ... on top. Finally top with puff pastry sheet. Pinch edges to seal. Bake at 350 degrees for 20 minutes.

Preheat oven to 425 degrees. Roll 1 pastry sheet out on floured work ... minutes. Transfer to plates. Serve warm with ice cream or creme fraiche.

Enlarge opening in hear halves ... of each puff pastry rectangle. Fill each pear with ... hour. Preheat oven to 400 degrees. Brush pastry wrapped ... rack and cool slightly.

Preheat oven to 350 degrees. 1. Unfold pastry and place on lightly floured ... out evenly to make a bit thinner. 2. Cut ... ice cream. Serves 4.

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