Results 1 - 10 of about 880 for grated squash casserole

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Butter an 8-inch square casserole or baking dish. Combine all ... phosphorus, 143.38IU Vitamin A, .22mcg Vitamin B12, 6.73mg Vitamin C, 7.04IU Vitamin D.

Cook squash and onions. Drain and mash. ... in bottom of casserole. Next, place the squash/onion ... delicious recipe that I received in 1976.

Mix all ingredients together. Pour into greased casserole dish. Bake uncovered 1 hour at 350 degrees.

Cook onion and squash until tender and drain. Add ... Pour into buttered casserole dish. Sprinkle other 7 crushed ... degrees for 20 to 30 minutes.

In a 2-quart casserole dish, layer 1/2 of the ... the rest of the croutons then top with the butter. Bake at 350 F for 1 hour. Serving Size: 4



Saute onion in butter until transparent. Add coarsely grated squash to butter and onions; cook ... buttered 2 quart casserole and sprinkle chips or crumbs ... 3 minutes to brown.

Drain cooked squash and mash. Combine all other ingredients. Turn into buttered casserole dish; top with crackers and bake 1 hour at 350 degrees.

Peel, seed, and dice the squash. Combine with the onion, ... crumbs and sprinkle over top of casserole. Bake at 350 degrees for 30-40 minutes.

Mash squash, add all ingredients, mix well. Put in casserole dish and bake at 350°F for 30 minutes.

Combine butter and stuffing. Line large flat casserole with 1/2 of the Pepperidge mix. To the squash add sour cram, soup, onion, ... Serves 10 to 12.

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