Heat oven to 375 degrees. ... sugar, butter and almond paste. Unroll dough into 1 ... strips. Form into ring. Pinch ends of strips ... degrees for 15-22 minutes.
Note: Make 2 batches of ... for each tea ring. Scald half and half. ... softened butter and almond butter until smooth. Spread 1/2 ... on if you freeze.
In a 2 quart saucepan ... to form a ring. Bake 30 to 35 ... when cool. Prepare Almond Cream Filling. Prepare 1 small ... refrigerator. Makes 10 servings.
About 3 hours before serving: ... to form a ring. Bake ring 40 minutes ... in half. Prepare Almond-Cream Filling; spoon into bottom ... until smooth, stirring occasionally.
In 2 quart sauce pan ... to form a ring. Bake 40 minutes. Turn ... whipped cream and almond extract. Prepare glaze. Heat chocolate ... and stir until smooth.