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Results 71 - 80 of 327 for hot mustard sauce
In a large bowl, combine ... stir together jelly, mustard, juice, Worcestershire sauce and hot pepper sauce. Heat and stir ... serving dish. Cover tightly.
Mix all ingredients together, bring to a boil and simmer for 1 hour. Cool and store in refrigerator. Good with ribs, chicken, and pork. ...
In a large saucepan cook ... well. Meanwhile, for sauce, in a medium saucepan ... pepper, salt and mustard. Bring mixture to a ... 15 minutes; stir occasionally.
Saute onion and celery in butter in a Dutch oven until transparent. Add tomato juice and next 4 ingredients. Bring to a boil; reduce heat, ...
Saute onion and celery in butter in a Dutch oven until transparent. Add tomato juice and next 4 ingredients. Bring to a boil, reduce heat, ...
Mix all ingredients in saucepan. Heat over medium heat until smooth.
Boil hamburger in water until done. Drain well. Add all of the above simmer until done.
78. HOT DOG SAUCE
Brown ground ... bouillon cube in hot water; dissolve. Pour into ground round and onions. Put rest of ingredients in with ground round and simmer.
Prepare the dressing; combine salt and garlic in large mixing bowl. Mash to a paste with back of spoon. Add the next 8 ingredients. Whisk ...
Mix together. Bake chicken wings, drumsticks or breasts covered at 350 degrees for 50 minutes. Add sauce mix and cook for another 20 minutes.
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