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Results 71 - 80 of 644 for hot crab ca
In oven-safe casserole, combine sour cream, mayonnaise, mustard, Worcestershire, and 1 cup cheese. Add crabmeat; sprinkle remaining cheese ...
72. HOT CRAB DIP
Drain crabmeat flake and set aside using mixer, combine all other ingredients except Cheddar cheese. Add flaked crabmeat, season to taste. ...
Mix all ingredients together except Cheddar cheese and put in baking dish, then sprinkle grated Cheddar cheese on top. Bake at 350 degrees ...
Combine softened cream cheese with milk and Worcestershire sauce. Drain and flake crabmeat. Add to creamed mixture. Add the green onion. ...
75. HOT CRAB DIP
Blend in food processor all ... and refrigerate. Preheat oven to 375 degrees. Top crab dip with almonds and heat until bubbly, 10 to 15 minutes.
76. HOT CRAB DIP
Preheat oven to 350 degrees. Mix all ingredients except crabmeat. Add crabmeat. Place in a greased casserole dish. Sprinkle cheese on top. ...
77. HOT CRAB DIP
Blend all ingredients well, except almonds. Spread in oven proof bowl. Sprinkle with almonds. Bake at 375 degrees for 15 minutes.
78. HOT CRAB DIP
Finely chop crabmeat and onion ... slowly add to crab and onion mixture. Put in ... bubble. Serve with crackers or French bread slices. Enjoy!
Combine first 6 ingredients. Stir well. Spoon mixture onto cut side of muffin. Place on baking sheet. Bake at 350 degrees 15 to 20 minutes ...
Mix and put in casserole. Top with slivered toasted almonds. Bake at 400 degrees until bubble. Serve with assorted crackers and vegetable ...
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