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Results 71 - 80 of 90 for ham cheese puffs
71. CHEESE PUFFS
Combine first 4 ingredients. Make 6 sandwiches of bread and spread, then cut them into quarters diagonally. Arrange in a buttered 9 x 13 ...
Heat oven to 400 degrees. ... Next mix in ham and cheese. Drop dough by teaspoonful ... sheet and bake 25 minutes or until puffed and golden brown.
Beat eggs and add flour, baking powder. Then add milk. Beat until smooth. Then stir in remaining ingredients. Bake in greased shallow 2 ...
Cook the potato in boiling ... egg yolk and cheese into the mashed potatoes. Beat ... about 25 minutes or until top is golden. Serve immediately.
Serves 18. 1. Roll each sheet of puff pastry out to a square ... a strip of cheese. Place a strip of ham over cheese strip. 3. Fold ... 18 minutes. Serve hot.
76. BRUNCH TURNOVERS
Let frozen pastry stand at ... bowl combine egg, cheese, ham, parsley, dillweed, garlic powder ... hot. Makes 8 turnovers, 4 main dish servings.
77. PISSALADIERE
Cut one sheet pastry lengthwise ... of sauce. Arrange ham and cheese slices, overlapping, on top of ... parsley and cherry tomatoes and serve.
78. DEVILED PUFFS
In a sauce pan, melt ... filling, mix cream cheese and deviled ham and beat well. Fill puffs by slitting side and inserting ... mixture just before serving.
79. GOLDEN HAM PUFF
Whip eggs, milk and seasonings. Stir in bread cubes, cheese and ham. Bake 325 degrees, 1 hour.
Mix ham and Swiss cheese together with Miracle Whip and ... Refrigerate overnight. Bake, uncovered, at 350 degrees for 45 minutes. Can be frozen.
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