Results 71 - 80 of 158 for ground beef smoked

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Mix together; cover and refrigerate for 3 days. On the second morning, mix well again. On the fourth morning, divide into 6 equal parts and ...

Brown beef and onion. Combine with other ingredients. Bake in casserole for 15 minutes at 350 degrees.

Mix together well with your hands, cover and refrigerate 3 days, working with your hands each day. On the 4th day make into 5 rolls and ...

In a Dutch oven, cook until crisp. Drain bacon and set aside. Reserve drippings in Dutch oven. Cut steak into squares and roll in flour and ...

Combine all ingredients. Mix well once a day for 3 days. Keep covered and in refrigerator. On fourth day, form and pack tightly into tin ...



Mix all ingredients and store in a covered bowl in the refrigerator for 3 days. Mix well each day. On the 4th day, form into 4 rolls. Press ...

Mix spices together, sprinkle over meat. Mix well by hand. Refrigerate in covered bowl for 3 days, mixing well each day. (Knead well as for ...

Mix all ingredients well. Make into 3 loaves; wrap well in plastic wrap. Refrigerate 24 hours. Bake at 300 degrees for 45 minutes to an ...

Mix well. Shape into three 3 x 6 inch rolls. Wrap in saran wrap. Keep in refrigerator for 24 hours. Remove wrap. Lay on rack over pan. Bake ...

Mix all ingredients well. Shape into 2 firm rolls. Wrap tightly in Saran Wrap and put in refrigerator overnight. Next day, wrap again in ...

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