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Results 71 - 80 of 212 for green veg
This recipe will make enough green sauce to feed an army. ... add the salt until you reach the desired saltiness. Simmer for 25 to 30 minutes.
72. FETTIG'S SALSA
Cut drained tomatoes into smaller chunks. Stir all ingredients together. Put all ingredients in a blender for 2-3 seconds or desired ...
We like this for Thanksgiving and Christmas for our evening meal with soup. Pat Crescent rolls onto cookie sheet. Bake at 400°F for 10 ...
Yummy yummy! Cook at mild boil, stir frequently so barley doesn't settle on bottom. Note: Cook at least an hour, always better the longer ...
Slice tomatoes 1/4-inch thick. Use a large fry pan and heat oil (use enough to fry tomatoes). Dredge tomatoes in corn meal, coating both ...
Best and easiest pasta salad there is! Cook pasta and mix all ingredients. Refrigerate for 2 hours before serving.
Preheat a 10-inch cast iron skillet and 1/2 cup (1 stick) of butter in a 425°F oven. Blend all ingredients together. Pour mixture into ...
Makes a great hearty meal ... achieve desired thickness. Ladle into soup bowls, and garnish with green onions and real bacon pieces, if desired. .
Preheat oven to 350°F. Spray 11x15-inch pan with non-stick cooking spray (Pam). In a saucepan, sauté mushrooms in butter and olive oil. In ...
Note: Let eggplant sit for 10 minutes before roasting and dry with a paper towel. Preheat oven to 375°F. In a large mixing bowl pour in 1/2 ...
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