| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 153 for gravy - roast beef
Mix together water, gravy mix and dressing mix, pour over roast in crockpot. Cook on low ... again on low for 10-12 hours. Serve on Italian buns.
Slice beef into thin slices or small ... the meat. Cook on low all day or high for 3-4 hours. Serve over cooked egg noodles or bread. Serves 4.
Place roast in oven at 250 degrees ... roaster and add water as directed on the packages. Shred meat and simmer very slow 1 hour before serving.
74. ROAST BEEF HASH
Cut beef into small cubes. Saute onions ... ingredients carefully to keep from breaking potato. Bake 30-45 minutes at 350 degrees, to heat and brown.
Make the gravy, add roast and mushrooms. When hot, add 1/2 cup sour cream and 2 tablespoons sherry. Serve over hot rice or buttered noodles.
Cut meat in 1 1/2 inch strips, brown in small amount of oil. Mix mushroom soup with 2 cups water. Add browned meat and simmer for about 1 ...
77. BEEF AND GRAVY
Put meat in Crock-Pot, mix all ingredients together and pour over the top of meat. Cook on low covered 7 hours or until tender. Remove from ...
Bake beef roast until done to desired degree. Make gravy from drippings or use canned ... small pieces and mix well with sauce. Serve on buns.
Roast in the beefy onion soup ... 2 cans of gravy (depends on how juicy you ... until ready to serve on buns. Works great for party or whatever.
80. BARBECUED BEEF
Brown the ground beef and onion together. Add all the remaining ingredients and simmer for 45 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables