| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 82 for gingered yams
71. YAM PIE
Press foil into shell. Bake 6 minutes. Remove foil and bake 4 minutes (450 degrees). Combine filling ingredients, pour into shell and bake ...
72. YAM PECAN PIE
Sift flour and salt. Remove ... brown sugar, cinnamon, ginger, salt, milk and eggs. ... minutes at 350 degrees. Cool. Serve with whipped cream.
73. YAM PECAN PIE
Combine sweet potatoes, brown sugar, cinnamon, ginger, salt, milk and eggs. ... baking for an additional 25 minutes. Serve with Cool Whip when cool.
74. YAM PECAN PIE
Sift flour and salt into ... brown sugar, cinnamon, ginger, salt, milk and eggs. ... additional 25 minutes. Serve with whipped cream when cool.
75. YAM PECAN PIE
Blend potatoes, sugar, spices, salt, milk and eggs. Put in pie shell. Bake at 375 degrees for 30 minutes. Remove from stove, put on ...
77. SWEET POTATO PIE
Pour ingredients into crusts. Cook 15 minutes at 425 degrees. Reduce to 350 degrees for 50 minutes.
78. SWEET POTATO PIE
Bake potatoes in shallow pan until mushy. Remove, peel, and add all ingredients; mix until smooth. May have small lumps. These will become ...
Boil yams 25 to 30 minutes. Drain ... minutes or until golden brown and bubbly. Remove from oven and let stand 10 minutes before serving. Serves 12.
80. YAM GINGERBREAD
Sift together flour, baking powder, ginger, cloves and salt. Set ... pan 10 minutes before turning out on wire rack to cool. Makes 9 servings.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables