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Results 71 - 80 of 258 for ginger peanut chicken
Brown cut up chicken in oil or butter and ... stand 10 minutes. Serve over hot rice with condiments. Serves 6-8. NOTE: Set backs aside for stock.
Heat 1 tablespoon of the ... coat. Add the chicken broth and red peppers and ... the scallions and ginger and continue to stir fry ... Serve immediately over rice.
Mix chicken with all ingredients except peanut oil. Let stand 20 to 25 minutes. Pan fry chicken with peanut oil. Serve with cooked rice. 2 servings.
Remove skin and cut chicken into 3/4 inch pieces. Cutting ... 2 hours. For peanut sauce, cook onion in oil ... Serve kabobs with peanut sauce.
75. CHICKEN CURRY
Melt, over low heat, butter; add onion, garlic, ginger and curry. Let bubble for ... until thickened. Add chicken and heat through. Serve over ... with raisin, nuts etc.
Heat 4 cups water to a boil and immerse the chicken breasts. Poach 12 minutes, until ... whisk together the peanut butter, orange juice, other liquid ingredients and ginger. Dice the chicken meat ... to 8 small servings.
Cut the chicken into 1 inch cubes. Split ... chicken cubes and peanuts and stir fry them for ... Add the sesame oil, and then serve immediately.
78. SPICY CHICKEN
Marinate in 1 1/2 tablespoons ... 30 minutes. Cook ginger, garlic, and chili pepper ... and remove. Add chicken and a little more oil. ... add jicama and peanuts. Serve with rice.
Heat 1 tablespoon of the ... coat. Add the chicken broth and red peppers and ... the scallions and ginger and continue to stir fry ... 4 to 6 servings.
80. SZECHUAN CHICKEN
Cube the chicken and dredge it in the ... heat and add peanut oil. Add ginger and garlic. Stir in cayenne ... fresh Chinese noodles. Serve with:
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