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Results 71 - 80 of 800 for german chocolate cake batter
71. EARTHQUAKE CAKE
The cake will crack in the middle. ... pour the following batter over the nuts and coconut mixture without stirring. Mix German chocolate cake mix according to package ... 350°F for 45 minutes.
72. SNICKERS CAKE
Prepare cake mix as directed. Pour 1/2 batter in prepared pan. Bake at ... you like. Bake at 350 degrees for 20 minutes. Doesn't need frosting.
Melt chocolate in boiling water; cool. Cream ... form; fold into batter. Pour batter into 3 ... minutes or until cake springs back. Mix in saucepan. ... thick enough to spread.
74. CARAMEL BROWNIES
Lightly grease 9 x 13 pan. Mix together butter, cake mix, 1/3 cup milk and pecans. Spread half of batter on bottom of cake pan ... oven and sprinkle chocolate chips on top and pour ... Cool; cut into squares.
Prepare cake mix according to package directions; spoon half of batter into a greased and floured ... Sprinkle peanuts and chocolate morsels over caramel mixture. Spread ... 15 to 18 servings.
Make cake as directed on box. Pour half the batter into a greased 9 x ... baked cake. Sprinkle chocolate chips and nuts over caramel ... 10 minutes at 350°F.
Prepare cake mix as instructed on pkg.; ... in 1/4 c. chocolate chips. Drop by tablespoonfuls over batter; cut through batter with ... bars. Makes 3 dozen.
Powdered sugar and a few German chocolate shavings Mix together with electric ... for top of cake). Mix until batter is very smooth. Then using ... and German chocolate shavings.
Mix cake mix according to directions on box. Pour 1/2 the batter into an oblong Pyrex dish ... nuts and then chocolate chips. Add other 1/2 of ... minutes. Cut into squares.
Mix well: cake mix, evaporated milk, butter and ... half of the batter in a greased 9"x13" pan ... (12 oz.) package chocolate chips. Spread the remaining one ... top with Cool Whip.
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