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Results 71 - 80 of 87 for frozen cucumber pickle
71. FROZEN PICKLES
Mix all together and leave in refrigerator overnight. Next day put in containers and freeze.
72. FROZEN PICKLES
Mix 2 cups sugar, 1 ... salt. Pour over cucumbers, onions, and peppers. Cover ... 24 hours. Put in 1/2 pint jars and freeze. Makes 6 to 8 jars.
73. FROZEN PICKLES
Soak 2 hours, squeeze out salt. Cook together. Boil 3 minutes. Cool syrup. Add to cucumbers. Pack into covered containers. Freeze.
74. FROZEN PICKLES
Slice cucumbers and onion. Sprinkle salt over ... rinse. Stir sugar and vinegar together and pour over pickles, and they are ready for freezer.
75. FROZEN PICKLES
Mix all together. Let stand in refrigerator overnight. Put into containers and freeze.
76. FROZEN PICKLES
Mix sugar, vinegar, salt and celery seed until sugar dissolves. Pour over vegetables, let stand 1 hour. Put in plastic freezer containers ...
77. FROZEN PICKLES
Mix all ingredients and let stand 3 hours. Stir several times to mix. Put in cartons and freeze.
78. FROZEN PICKLES
Slice cucumbers and onions thin. Add salt. ... Add sugar and vinegar. Stir all together. Freeze in plastic containers. Can be eaten after 7 days.
79. FROZEN PICKLES
Mix water, salt, pour over cucumbers. Let stand 1 week ... point, pour over pickles let stand 24 hours. Drain ... for 5 mornings. Put in jars.
80. FROZEN PICKLES
Mix and let stand for ... let dissolve. Pour over cucumbers (containers will not be full of liquid) leave in freezer for 2 weeks before eating.
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