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Results 71 - 80 of 278 for flaked fish
In saucepan, heat together 1/4 ... white wine. Wipe fish with damp paper toweling. Trim ... is cooked. Serve immediately with sauce. Serves 4.
Boil noodles in salted water ... together, add tuna fish. In greased metal or ... add cheese on top. Can prepare way ahead of time. Can freeze.
Preheat oven to 500 degrees. ... baking pan. Bake 10 minutes without turning. This method produces a crisp-coating almost like deep-fried fish.
Place potatoes in pot with ... and add salt. Chop fish bite sized, removing bones. Add to soup. Heat through until fish is cooked. Serves 6 to 8.
In a small saucepan melt butter. Add parsley flakes, salt, oregano, lemon pepper ... both sides of fish. Arrange on rack in ... tested wiht a fork.
Cook noodles and boil in ... noodles and tuna fish into casserole in layers. Mix ... broccoli spears, celery sticks, or salad. Makes 6 servings.
77. FISH CHOWDER
In 4-quart or larger pan, ... pepper, and parsley flakes. Cover and simmer 15 minutes. Put fish on top of potatoes and ... or milk will curdle.
78. FISH CREOLE
Combine all ingredients in oven proof baking dish and bake at 350 degrees uncovered until fish is flaky. Do not overcook, 45-60 minutes.
79. TUNA FISH BALL
Blend cream cheese, taco sauce, parsley and onion flakes; add tuna fish, shape into ball and refrigerate.
80. FOIL BAKED FISH
Preheat oven to 350 degrees. Cut a large square of foil for each fillet. On each square, place fillet, top with butter, salt and pepper and ...
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