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Results 71 - 80 of 105 for feta parmesan cheeses
71. SPINACH SOUFFLE
Thaw frozen spinach. Mix spinach and liquid with all other ingredients. Pour into a greased pan and bake uncovered in oven at 375 degrees ...
Fill salad bowl 3/4 full with broken lettuce. Add remaining ingredients in the given order, reserving the tomatoes until just before adding ...
73. BOEREKS
1. Put all cheeses, eggs and milk in ... Repeat until done. May be frozen at this point. Bake at 350 degrees for 15 to 20 minutes or until golden.
74. SPINACH PIE
Heat oven to 350 degrees. ... spinach, eggs, and cheeses. Brush filo dough sheets ... minutes. Serve hot or cold with chipped scallions on the top.
75. BORECAS
Reserve 1/2 cup cheese. Reserve 1/4 c. beaten egg. Mix dough a little softer than pie crust. Form balls the size of golf balls, roll into 4 ...
Wash, trim and mince spinach. ... minutes. Toss 2 cheeses together. Spoon rice on warm ... with cheese and serve immediately. Makes 8 servings.
Crumble the feta cheese and combine with the parmesan, eggs, oregano, 1 tsp. ... nicely browned. Serve hot. Repeat with the rest of the filo dough.
78. SPANAKOPITA
Defrost spinach. Squeeze out liquid ... fete cheese and Parmesan cheese. In another bowl beat ... with melted butter. Bake 1 hour at 350 degrees.
Split and toast muffins and ... (except tomato slices, Parmesan cheese and paprika) in medium ... minutes or until cheese in mixture is melted.
Wash, trim and mince spinach. ... Toss together the 2 cheeses. Spoon the green rice onto a warmed platter. Sprinkle with the cheeses. Serves 8.
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