1 (16 oz.) pkg. frozen chopped spinach
1/2 c. cracker crumbs
3 eggs, beaten
1/2 c. milk
1 c. grated cheese (combine any or all of these cheeses: Swiss, Monterey Jack, Mozzarella, Parmesan or for a sporadic version, try using Feta cheese)

Thaw frozen spinach. Mix spinach and liquid with all other ingredients. Pour into a greased pan and bake uncovered in oven at 375 degrees for 1/2 hour or until brown.