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Results 71 - 80 of 103 for eggplant ground meat
In 2 tablespoons hot oil ... onion, garlic and meat, stirring occasionally until meat ... baking dish. Wash eggplant (do not peel). Cut crosswise ... uncovered 15 minutes longer.
Brown meat. Combine with the onion, ... pepper. Slice the eggplant or squash into long slices, ... servings. Approximately 310 calories per serving.
Preheat oven to 400 degrees. Cook meat and drain off fat. Place ... Arrange slices of eggplant over sauce. Mix seasonings and ... each progression. Serves 6.
Bring eggplant, rice, and water to ... simmer. While preparing meat, saute meat, onion, and ... degree oven. May use zucchini in place of eggplant.
In 2 tablespoons hot oil ... onion, garlic and meat. Stir until meat is ... 13"x9" pan. Wash eggplant. Do not peel. Cut ... uncovered 15 minutes longer.
76. EGGPLANT PIE
Cook 1/2 inch cubed eggplant in melted butter 5 minutes. Remove eggplant. Cook meat, onion and garlic in ... cheese melts. Let stand 5 minutes.
Combine bread cubes, milk, salt and pepper. Add ground beef and mix well. Shape into 8 patties. Brown. Peel eggplant; cut into eight thick ... used to brown meat. Arrange eggplant slices in ... 20 to 25 minutes.
Brown meat and drain. Brown onion and ... and drain. Slice eggplant, boil and drain. Start ... 30 to 45 minutes or until all is heated through.
Preheat electric skillet to about ... flour over the meat; stir well. Add next ... mix well. Season eggplant with salt and pepper; arrange ... grated Parmesan with plates.
Cut eggplant in the round, about 1/2 ... and stir into meat. Lay half of eggplant ... with cheese. Repeat. Bake at 350 degrees for 30 minutes.
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