Results 71 - 80 of 89 for egg drop dumplings

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Mix all ingredients. Drop into gently boiling water. Cook 10 minutes. Drain and serve with butter or drop into gently boiling soup.

Mix above ingredients with electric ... pepper to taste. Drop a tiny spoonful of meat ... the edges. Drop dumplings into a kettle of boiling ... or ketchup. Yield: 100.

Place deboned chicken in broth. ... 1/2 stick butter, egg, and enough milk to ... thin. Cut into dumplings about 1 1/2 inches square. ... rolling boil and drop in 1 stick butter. (It ... Serves 8 to 10.

In Dutch oven brown chopped ... cream. Serve over dumplings, noodles or rice. Veal ... ingredients, then add egg and liquid; blend with wooden spoon. Drop by 1/4 to 1/2 teaspoon ... been dropped into water.

Have at least a quart ... of broth, boiling. Drop batter by teaspoon into hot ... you like larger dumplings, drop by tablespoon and ... without lifting the lid.



Sift dry ingredients together. Stir in beaten egg and melted butter. Add milk ... stiff enough to drop from a spoon. Drop batter ... tightly and cook dumplings 10 to 12 minutes. DO ... until ready to serve.

Beat together the egg and milk. Chop butter into ... more flour into dumplings so you can roll out ... dumplings before dropping. Drop all at one time, stirring ... for family of four.

Mix flour and salt in ... water to the egg yolk and to the flour. ... some flour. Place dumplings on a towel. Bring 4 ... dumpling before you drop them (one at a time) ... Yields 100- 125 pirohi.

Beat eggs in a bowl with spices. ... a little water. Drop by teaspoons into boiling chicken ... After all the dumplings are dropped in, turn heat ... 20 to 25 minutes.

Mix all together and drop by spoonful into boiling broth. Dip spoon in broth before dropping dough into broth.

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