Easy to Peel Eggs - Recipes - Page 8

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Results 71 - 80 of 103 for easy to peel eggs

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71. EASY LEMON PIE (Microwave)

In 4 cup glass measuring ... stirring several times to blend ingredients. When mixture becomes ... hot mixture to egg yolks, stirring well. Add egg ... Stir in lemon peel and butter and pour into baked pie shell. Cool before serving.

72. TOO-EASY PEACH COBBLER

Preheat oven to 350 degrees. Place fruit in ... mix sugar, flour, egg and butter. Pour over fruit and bread. Bake for 35 to 45 minutes until golden.

73. EASY CARROT CAKE

Beat together eggs and oil. Mix dry ingredients and then add to egg and oil mixture. Fold ... pulls away from sides of pan. Cool and frost in pan.

74. EASY SUMMER FRUIT CAKE

In round pie dish mix ... as possible. Sprinkle peaches with cinnamon and sugar; plums with sugar to taste. Bake at 350 degrees for 40 minutes.

75. EASY DATE FILLED DROP COOKIES

Cream shortening. Add sugar and blend. Add eggs and beat. Add water and ... lemon or orange and cool. This is very important to cool before using.

76. EASY SWISS APPLE PIE

Mix together: Add: Spread into a greased and floured 9 inch pie pan. Bake at 350 degrees for 30 minutes. Serve warm or cold. Serves 6.

77. EASY FRUIT CHEESECAKES

Heat oven to 325 degrees. Line 24 muffin ... nutmeg, vanilla and eggs at medium speed, scraping sides ... for kiwi fruit and apricot preserves.

78. EASY CARROT MUFFINS

Heat oven to 350 degrees. Combine flour, soda, ... dry ingredients. Put eggs, sugar, oil and vanilla ... muffins. Bake about 20 to 25 minutes.

79. TOO EASY PEACH COBBLER

Preheat oven to 350 degrees. Place fruit in ... combine sugar, flour, egg and butter. Pour over fruit ... brown. This recipe serves 5-6 persons.

80. QUICK & EASY APPLE PIE

Put apples in buttered 9-inch ... in sugar. Blend egg into mixture. Sift flour and ... minutes. Note: If using self-rising flour, omit baking powder.

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