Results 71 - 80 of 196 for easy cheesecake crust

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Beat cream cheese until smooth ... vanilla. Fold in whipped topping and blend. Put into crust and garnish with fruit. Chill until set (about 4 hours).

Beat cream cheese until smooth, ... vanilla. Put into pie crust. Chill at least 4 hours until set. If desired, top with fresh fruit or pie filling.

Preheat oven to 350 degrees. ... brush on pie crust. Bake crust for 4 ... Serve plain, or with a dollop of whipped cream, or a scoop of ice cream.

Preheat oven to 350 degrees. ... brush on pie crust. Bake crust for 4 ... for several hours. Serve plain with whipped cream or vanilla ice cream.

Mix cream cheese and sugar ... addition. Pour into crust and bake 1 hour at ... ingredients and pour over cheese cake. Press into bottom of pan.



Combine cream cheese and 1 ... with graham cracker crust. Combine sour cream and ... bottom of a 10 inch spring-form pan. Yield: One 10 inch crust.

Beat cream cheese with 1/2 cup sugar until creamy. Blend in Cool Whip. Pour into crust. Top with filling or fruit. Chill.

Mix all; put into spring ... 8 minutes. Cool crust before adding filling. Cream sugar ... Bake at 350°F for 7 minutes. Cool and refrigerate.

In medium bowl, beat cream ... each addition. Place crust on baking sheet and pour ... cake. Bake 10 minutes longer; cool on rack. Chill 3 hours.

Preheat oven to 350°F. With ... mixture. Pour into crust. Bake for 35 minutes or ... springs back when touched. Serve chilled. Refrigerate.

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