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Results 71 - 80 of 98 for duncan hines pistachio cake
71. WATERGATE CAKE
Bake in 9 x 13 inch pan at 350 degrees for 40 to 45 minutes. Mix together and beat until thick. Chill.
72. PISTACHIO CAKE
Beat the above ingredients well. Pour into a greased and floured tube pan. Bake at 350 degrees for 45 to 50 minutes. Beat well and ice cooled cake.
In large bowl mix all but last 2 ingredients. Pour 2/3 of batter into greased and floured tube pan. Sprinkle with cinnamon sugar (as much ...
74. PISTACHIO CAKE
Mix all ingredients together with ... and floured Bundt cake pan. Bake in 350 degree ... color. Ice with confectioner's sugar. Glaze as desired.
75. WATERGATE CAKE
Mix all together. Bake for 30-40 minutes in a 9 x 13 baking pan at 350 degrees. Let cool before icing.
76. PISTACHIO CAKE
Mix above until thick like ... batter on this and sprinkle with rest of nut mixture. Bake at 375 degrees following the time on the cake mix package.
77. PISTACHIO CAKE
Mix well. Bake at 350 degrees for 50-60 minutes. Cool 10-15 minutes. Mix well and frost cake.
Mix cake and 1 package pudding together. ... down. Mix together and frost cake. Add cut cherries (red and green) to make wreaths on top of cake.
79. PISTACHIO CAKE
Beat cake ingredients together for 4 minutes. ... minutes. Mix frosting ingredients together. Let stand for 10 minutes before putting on cooled cake.
80. PISTACHIO CAKE
Grease and flour pan. You can use one sheet cake pan or two round pans ... package pudding and 1 pint medium cream. Top with 1/4 cup crushed nuts.
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