Mix salad dressing, sour cream ... from top of bread loaf. Remove center leaving 1-inch ... bite-size pieces. Spoon dip into bread loaf just before ... Makes 3 1/2 cups.
Blend all ingredients. Cut out ... loaf of rye bread (forming a "bowl"). Take the ... cubes. Put the dip into the "bowl" of the ... all cubes are gone.
Purchase one large loaf of unsliced sheepherders' bread. Cut top off bread ... Prepare assorted vegetables for dipping, such as carrot and ... "container" as the dip is used up. (The bread ... for quite a while.)
Combine sour cream, mayonnaise, Beau ... Serve in a bread bowl. Make bowl out of ... center into cubes for dipping. May serve with fresh vegetable dippers.
Mix all ingredients together in ... top off of bread, hollow out the inside ... in "chunks". Put dip in the cavity of the ... bread chunks around sides.
Combine mayonnaise, sour cream, dill ... Mix well. Refrigerate for 1 hour. Hollow out the center of one loaf of bread. Cut the hollowed out ... before serving. Pour dip into center of bread after ... pieces to dip with.