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Results 71 - 80 of 136 for diane sauce
Pound each tenderloin slice to ... stirring with pan juices, until heated through. Pour sauce over meat and sprinkle with parsley. Makes 4 servings.
72. STEAK DIANE
Trim steaks of all fat. ... mustard and Worcestershire sauce. Mix well. Add all other ingredients. Return steaks to pan. Cook 1 minute on each side.
73. STEAK DIANE
Round steak may be substituted. ... mustard and Worcestershire sauce and mix. 6. Return steaks ... through. Pour over steaks on serving platter.
74. HAMBURGERS DIANE
Melt butter in large skillet. Add Worcestershire sauce, lemon juice, garlic, onion ... medium. Serve mushroom-onion mixture over patties. 4 servings.
Press each tenderloin slice to ... lemon juice, Worcestershire sauce and mustard. Cook, stirring with ... meat. Sprinkle with parsley. 4 servings.
Bake only ribs without sauce for 1/2 hour; drain grease, then top ... and bake at 350 degrees for 1 1/2 hours, covered and 1/2 hour uncovered.
77. STEAK DIANE
Wipe steak with paper towel to remove moisture. Mix together dry mustard, salt, and pepper. Sprinkle over one side of steak. Rub in. Melt ...
78. HAMBURGERS DIANE
Mix salt and pepper into ... lemon juice, Worcestershire sauce and 2 tablespoons butter into ... until blended with drippings. Pour over burgers.
Mix all of above ingredients except cheese (cheddar) in large bowl. Place half the mixture into loaf pan, then cheese then the other half ...
80. TENDERLOIN DIANE
Sprinkle one side of tenderloin ... lemon juice and Worcestershire sauce. Cook and stir for 1 minute. Spoon sauce over meat. Yield: 4 servings.
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