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Results 71 - 80 of 220 for crescent roll bars
Pat 1 can crescent rolls into 9 x 13 pan. ... sugar. Bake in 375°F oven for 15 to 20 minutes. Can substitute almond flavoring for vanilla.
72. VEGGIE BARS
Unroll crescent rolls and arrange to cover 12x15 ... cheese and veggies. Lightly press into cream cheese mixture. Chill 2 hours or cut into bars.
73. MACAROON BARS
Sprinkle 1 1/2 c. coconut ... over coconut. Unroll crescent dough and arrange in a ... before cutting. Store in refrigerator. Yields three dozen.
Grease 9 x 13 pan. Arrange one package crescent rolls in bottom of pan. Combine ... sugar, cinnamon, and nuts. Bake at 350 degrees for 30 minutes.
Preheat oven to 375 degrees. ... inch pan. Separate rolls into 2 large rectangles. Press ... golden brown. Cool; cut into bars. Makes 2 dozen bars.
76. VEGETABLE BARS
Press crescent rolls into a large cookie sheet ... crust. Sprinkle vegetables over the mixture. Top with shredded cheese. Chill and cut into bars.
Heat oven to 375 degrees. Cut candy bars in half. Place candy inside dough. Roll and seal edges. Dip top ... cocoa, and milk. Drizzle over top.
78. CHEESECAKE BARS
Spread 1 package crescent rolls on bottom of ungreased 9x13 ... 1/2 teaspoons cinnamon and sprinkle on top. Bake at 350 degrees for 30 minutes.
Preheat oven to 350 degrees. Open both packages of rolls; unroll and allow to ... Cool before cutting into squares. Store in the refrigerator.
Separate crescent rolls into 2 large pieces. Press ... brown. Sprinkle chocolate chips on top and spread. Cool for 15 minutes and cut into bars.
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