Scald, drain and cool cabbage leaves. Mix milk, meat, rice, egg, cheese, onion, salt and pepper. Place on leaves roll, fold and tie. ... add the sour cream and cook for 10 minutes ... remain to be enjoyed.
Core cabbage. Place in deep ... ingredients except sour cream. Carefully remove cabbage leaves ... cooking time depends on type of meat and size of "pigs".)
Preheat oven to 350 degrees. ... a round hole on top of each pumpkin and ... chestnuts and cooked rice. Spoon half of mixture ... well as pumpkin meat.
Heat oven to 350°F. Cover ... with dry Minute rice (just cover bottom). Cover dry rice with the cooked hamburger. Drain most of water ... until bubbles in center.