Results 71 - 80 of 115 for country style spareribs

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Cut spareribs up in chunks. Boil for 20 minutes and drain. Put in covered casserole dish and bake for 1 1/2 hours at 350 degrees.

Cut spareribs into serving pieces, trimming off ... 2 or 3 times during baking period. Bake 15 minutes longer WITHOUT cover. Yield: 6 servings.

Brown in lightly greased skillet. Turn frequently until all spareribs are nicely brown. Turn heat ... until meat is nicely done and fork tender.

This is a slow cooker ... pepper. Pour over spareribs. Cover pot. Cook on ... 6-8 hours. Skim fat from juices before serving. Makes 4 servings.

In large deep heavy pan ... medium heat. Add spareribs few at a time, and ... remaining vinegar (reheat if necessary). Stir sugar mixture into sauce.



Cut ribs into serving pieces. Place in baking dish. Place onions over the top. Add other ingredients. Cover and cook 2 hours at 350 ...

Place ribs in roasting pan. Place onions on top. Season with salt and pepper. Pour Bar-B-Q sauce on ribs. Bake at 350 degrees for 1 1/2 ...

Sprinkle spareribs with meat tenderizer, salt and ... water. Brush on spareribs. Bake uncovered 1 hour longer. Brush occasionally with preserves.

Saute onion and celery in ... to taste. Place country style spareribs over dressing. Cover and bake ... you like dressing, double the recipe.)

Preheat oven to 375 degrees. ... remaining ingredients except spareribs. Bring to a boil, ... are done. Makes about 12 appetizer or 7 main dish.

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