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Results 71 - 80 of 126 for country boil onions
In a medium saucepan, combine onions, salt, vinegar, sugar, Worcestershire ... Bring to a boil and simmer 15 minutes. Place ... about 1 cup sauce.
Place ribs in a Dutch ... with water. Add onion, garlic, pickling spices, sage ... Bring to a boil; reduce heat. Cover and ... Brush over the ribs.
In a large saucepan cook ... medium saucepan cook onion and garlic in cooking oil ... mixture to a boil; reduce heat. Simmer uncovered for 15 minutes; stir occasionally.
In a large pot cover ... with celery, garlic, onion, salt and pepper. Boil gently until the ribs are ... Serve. Increase or decrease as necessary.
Heat oven to 400°F. Cook mixed vegetables, onion and celery in broth in ... boiling, stirring constantly. Boil and stir constantly for one ... brown. Makes 12 servings.
Bring water to a boil; add potatoes, onions, garlic and celery. Return ... Adjust seasonings. Total cooking time is 35 minutes. Serves 6 to 8.
Bring water to boil. Add potatoes, onion, garlic and celery. Return ... saute pepper and onions in butter until bright green ... Taste to adjust seasonings.
Brown beef stew meat in ... tomato sauce, water, onion, salt, oregano and thyme. ... done if cooked too long.) Sprinkle with cheese. 6 servings.
Bring water to a boil. Add potatoes, onion, garlic and celery. Return ... chowder. Add cream and dill, if desired. Adjust seasonings. Serves 4.
80. COUNTRY BEEF
In dutch oven brown beef ... tomato sauce, water, onion, salt, oregano, and thyme. ... oven. Cook uncovered 15 to 20 minutes. Sprinkle with cheese.
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