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coriander cinnamon
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coriander cinnamon
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71.
CHORIZO (MEXICAN SAUSAGE)
Brown meat and cook thoroughly in a skillet. Gradually stir in the non-liquid ingredients, followed by the vinegar and wine. Allow to ...
Ingredients: 15 (cinnamon .. cloves .. oregano .. paprika .. sauce ...)
72.
CURRY POWDER
Spread all whole spices on a baking sheet and bake at 200 degrees for 30 minutes. This softens them. Then either grind all spices together ...
Ingredients: 15 (cardamom .. cloves .. corn .. nutmeg .. seeds .. turmeric ...)
73.
CURRY POWDER
Grind together and use as spice on fish or beef.
Ingredients: 10 (cloves .. corn .. flakes .. leaves .. nutmeg .. seeds ...)
74.
TANDOORI CHICKEN II
Mix together basting sauce; set aside. Pierce chicken all over with fork. Grind onion, garlic and ginger root in a blender. Add seasonings ...
Ingredients: 17 (cinnamon .. garlic .. lemon .. lemons .. nutmeg ...)
75.
SWEET POTATO-PECAN PIE
Prepare pie shell and place in freezer while preparing filling. In large bowl, beat sweet potatoes until smooth. Add milk and next 10 ...
Ingredients: 27 (cardamom .. cinnamon .. flour .. halves .. juice ...)
76.
CHORIZO (MEXICAN SAUSAGE)
Brown meat and cool thoroughly in skillet. Add other ingredients, stirring to prevent lumping. Simmer 10 to 15 minutes to blend seasonings. ...
Ingredients: 15 (cinnamon .. oregano .. paprika .. sauce .. vinegar ...)
77.
ROAST CHICKEN
Fry onions in a little ... heat ghee with
cinnamon
, elaichi, cloves and peppers. ... before chicken is done add potatoes and cook until well done.
Ingredients: 15 (almonds .. ghee/oil .. juice .. peppers .. saffron ...)
78.
SWEET-HOT SPICED PECANS
In a bowl, mix first 6 ingredients. Whisk in egg white and vegetable oil. Stir in pecan halves. Spread nuts in a single layer in an oiled ...
Ingredients: 9 (allspice .. cinnamon .. halves .. oil .. salt .. sugar ...)
79.
PITA BURGERS
(Or 1/4 teaspoon black pepper, 1/4 teaspoon turmeric, 1/8 teaspoon cumin). Brown meat, onion and spices, add pine nuts and salt or soy ...
Ingredients: 19 (beef .. cardamom .. cinnamon .. cloves .. juice ...)
80.
INDIAN VEGETABLE CURRY
Melt butter and oil in skillet or wok. Add mustard seeds and heat until they begin to pop. Add remaining spices and cook on low heat for a ...
Ingredients: 20 (cardamom .. carrots .. cinnamon .. florets .. oil] ...)
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