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Results 71 - 80 of 127 for coconut banana cake
Mix first 6 ingredients together ... into 9x13 inch cake pan. Sprinkle with 1/2 cup ... May broil until coconut is light brown. Boil 3 minutes over medium heat.
Mix ... for 3 minutes. ... icing when the cake has cooled: Mix these 3 ingredients well. Add enough milk until spreadable consistency is reached.
Stir topping until crumbly. Set aside. Blend cake ingredients thoroughly. Pour 1/3 (2 ... healthy recipe, omit coconut, use lite sour cream, the egg whites, and fewer pecans.
Combine melted butter and graham ... Cover with sliced bananas, then pineapple. Sprinkle with coconut. Top with Cool Whip and strawberries and nuts. Refrigerate.
Cream together the shortening and ... more minutes. Add bananas; beat 2 more minutes. ... floured 9-inch round cake pans. Divide and sprinkle coconut over each layer. Bake at ... light and fluffy frosting.
Combine sugar and butter in ... loaf pan. Arrange banana slices and cherries and coconut on top. CAKE: In bowl, mix 1/3 ... out onto serving plate.
Mix graham cracker crumbs, melted ... over crust. Place banana slices over this. Spread with ... Cool Whip. Sprinkle coconut and chopped pecans on whipped ... 12 to 14 servings.
Combine crumbs and butter and ... 9"x13" pan. Slice bananas and place over crumbs. Mix ... Cool Whip. Sprinkle coconut and pecans on top. Decorate with maraschino cherries. Keep refrigerated.
Use a 9"x13" pan. Mix ... crumb crust. Slice bananas over second layer and spread ... nuts and cherries on top of coconut. Chill in refrigerator.
Mix topping ingredients well. Cream ... Add eggs and bananas, beat well. Add combined ... over when warm. Broil until bubbly and golden brown.
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