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Results 71 - 80 of 92 for chocolate buttermilk pound cake
Cream shortening and sugar, add ... ingredients alternately with buttermilk. Add melted German chocolate. Bake in tube pan ... Pour over warm cake and place in covered container. ... stay fresh several weeks.
Cream sugar and shortening; add ... butter flavoring and buttermilk. Sift together flour, soda ... well, then add chocolate that has been softened in ... out clean. Remove cake from pan while still hot ... leave covered until cool.
Cream sugar and shortening. Add eggs, flavors, and buttermilk. Add flour, soda and salt. Add softened chocolate and blend well. Bake in ... degrees. Place hot cake under tight fitting cover and leave covered until cold.
Mix all together, making sure it's mixed well. Bake in oven at 325 degrees for 1 1/2 hours.
Cream the sugar and the ... soda) with the buttermilk and softened chocolate. Chocolate needs to be ... Cool in pan at least 1 hour. Makes 1 cake.
Cream butter and sugar. Add ... add alternately with buttermilk. Add vanilla and butter flavoring. Bake at 300 degrees for 1 hour and 15 minutes.
Melt Hershey bars over hot ... Hershey bars, vanilla and Hershey syrup. Bake at 300 degrees for 1 1/2 hours. Top with your favorite chocolate icing.
Bake at 325 degrees for 1 hour.
Cream 2 sticks butter together. ... of flour. Add buttermilk and 1/2 teaspoon baking soda ... bundt or angel cake pan at 350 degrees for ... drizzle nicely. Variation: Chocolate Pound Cake. Add 1/2 cup cocoa ... drizzle on cooled cake.
Choice of flavoring: Orange, cherry, ... 3 flavors). For chocolate cake add 3 tablespoons Hershey cocoa ... add alternately with buttermilk and mix well. Add flavoring. ... at least 1 hour.
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