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Results 71 - 80 of 414 for chinese brown sauce
In a large bowl, combine ... cornstarch and soy sauce, stir well and let ... sauce, white wine, vinegar, sugar, cornstarch and oil. Mix thoroughly.
Have all ingredients chopped and ... in separate bowl sauce ingredients, making sure to mix ... slightly thickened. Serve over hot cooked white rice.
Preparation: Cut the pork into ... five-spice powder, soy sauce, ground been sauce, and ... servings or up to 10 when served with other dishes.
Mix all ingredients for salad except fried won ton skins. Mix ingredients for dressing and add to salad at serving time. Garnish with fried ...
Heat all ingredients except chicken ... well blended. Pour sauce over chicken and marinate 2 ... for 30 minutes or until done. Serve over rice.
Mix sauce ingredients. Marinate chicken wings in sauce overnight. Bake at 350 degrees for 1 hour.
Combine first 3 ingredients; in separate bowl combine remaining ingredients except lettuce. Pour dressing over rice mixture and mix until ...
Marinade wings overnight. Bake in sauce 1 hour. Unused sauce may be refrigerated. Serve along with Chinese vegetables over rice.
Heat oil and soy sauce in non stick skillet over ... ingredients, mixing well. Add to skillet. Cook stirring until eggs are cooked and rice is hot.
Rub the ducks with oil ... Mix chicken broth, brown sugar, wine vinegar, soy sauce, cornstarch, water until smooth. ... Serve with steamed rice.
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