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Results 71 - 80 of 141 for chicken skinless thigh
Place the chicken pieces in a bowl with ... less time, while thighs and drumsticks will take longer. ... garnished with the chopped parsley. Serves 4.
1. On waxed paper, combine ... and thyme. Coat chicken lightly with flour mixture. 2. ... servings. Prep time: 5 minutes. Cook time: 15 minutes.
Sprinkle both sides of chicken with salt and cayenne. Melt ... Spoon vegetables and sauce around. Sprinkle with almonds and serve. 4 servings.
On waxed paper, combine flour, sage and thyme. Coat chicken lightly with flour mixture. In ... minutes. Cooking Time: 15 minutes. Makes 4 servings.
Cook noodles in boiling salted ... excess juice. Cut chicken into bite-size cubes. Cook onion ... stand 5 to 10 minutes before serving. Serves 6.
Preparation time 35 minutes Cooking ... until pork and chicken are tender and test done. ... This dish should be on the dry side. Serve with rice.
In 8 x 8 inch ... and stir. Place chicken pieces in mixture. Cover pan with foil. Bake in 350 degree oven for 50-60 minutes or until rice is cooked.
78. CHICKEN ADOBO
Combine soy sauce, vinegar and garlic. Place chicken in a shallow glass pan. ... cooking and stirring until sauce is thickened. Serve over chicken.
Place chicken in casserole. Place 1 slice ... over. Sprinkle with stuffing mix and drizzle with butter. Bake at 350 degrees for 45 to 60 minutes.
On waxed paper combine flour, sage and thyme. Coat chicken lightly in this mixture. In ... rice. Garnish with fresh thyme if desired. Serves 4.
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