| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 123 for chicken chile enchiladas
To make sauce combine cream of chicken soup, sour cream, and chopped chiles; set aside. Make tortillas ... dish. Cover the enchiladas with the rest of sauce; ... degrees uncovered. Serve immediately.
Cut tortillas in quarters. In ... of chopped, deboned chicken, olives, chiles, and cheese. Repeat layers. ... very spicy by using more chiles.
Cut chicken, break tortillas into bite-size ... degrees 35 to 45 minutes (until hot and bubbly). This freezes well and can be made ahead of time.
The night before combine soup, sour cream and chiles and refrigerate. Precook chicken and remove all meat or ... top of rolled enchiladas with cream mix and sprinkle ... and sauce is bubbly.
Mix soups together and heat until warm. Add chicken, onion, olives and chiles. Layer in a 9x13 ... the less soupy the mixture). Serve with chips.
Mix all the above ingredients ... Jack cheese Cut chicken into bite-size pieces. Grease 13 ... Bake at 350 degrees for 45 minutes or until bubbly.
Saute' onions and celery in ... dish in layers. Chicken mixture first, then the cheese ... melt cheese. Allow to cool approximately 10 minutes.
Combine chicken, 3/4 of soup, 1/2 cup sour cream, green chiles and olives. Put 2-3 tablespoons ... degrees for 30 minutes or until lightly browned.
Melt butter, saute onions and chiles until onions are tender. Add ... in order: chips, chicken, sauce, chips, chicken, sauce. ... until cheese is melted.
Shred chicken; mix with soups. Add 1 can of water, green chile, onions in large pot ... layer. Bake at 350 degrees for 20 minutes to melt cheeses.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables