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Results 71 - 80 of 267 for cheesy corn
Mix above ingredients and put ... pan. Melt butter and add corn flakes to mix. Sprinkle topping over potatoes and bake at 350°F for 45 minutes.
Preheat oven to 350°F. Cube ... on the crushed corn flakes then the reserved cheese. ... minutes. Remove and let cool for 5 minutes before serving.
Preheat oven to 350°F. Mix soups, Rotel, dairy sour cream and taco seasoning in a bowl. Add meat, then mix again. Crumble the whole bag of ...
Open cans of enchilada sauce and put in a bowl. Put the cheese (graded) in another bowl. Heat enough oil in a skillet to fry tortillas. One ...
Add a 1/2 stick of ... cans of creamed corn. Let it come to ... 33.5IU Vitamin D, 7.6g saturated fat, less than 1g polyunsaturated fat, 13.2g sugar.
In large pot, melt butter. Add cereal, peanuts, pretzels, and crackers and toss, keeping heat on med-low. Sprinkle spices across the top of ...
Bake at 350 degrees in 8 x 11 inch pan. Pour 1/4 cup melted butter and corn flakes together then top casserole and bake 1 hour.
Mix together all ingredients except corn flakes and 1/2 cup butter. ... pan. Cover with remaining ingredients. Bake at 350 degrees for 1 hour.
Spread thawed hash brown potatoes ... soup mixture over top of potatoes. Sprinkle top with corn flakes. Bake at low heat for 45 minutes to 1 hour.
Thaw potatoes; mix all ingredients except corn flakes crumbs. Reserve some cheese ... Can be made ahead and put in refrigerator before baking.
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