Cheese Mayonnaise Dips - Recipes - Page 8

Results 71 - 80 of 191 for cheese mayonnaise dips

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Cook first 4 ingredients until thick. Cool. Add next ingredients to cooled mixture. Spread on crackers or other foods.

Mix all ingredients together. Bake in a casserole dish, uncovered, at 350°F for 25 to 30 minutes. Serve hot with dark crackers.

73. ARTICHOKE - CHEESE HOT DIP

Combine all and bake in 350 degree oven for 25 minutes.

74. MOZZARELLA CHEESE DIP

Mix all ingredients well. Place in a baking dish; bake at 350 degrees until bubbly. Serve hot with Triscuits or other crackers.

75. COTTAGE CHEESE DIP

Mix well. Let sit in the fridge a few hours. Dip fresh vegetables.

76. JALAPENO CHEESE DIP

Combine all ingredients. Chill and serve with crackers or corn chips.

77. MOZZARELLA CHEESE DIP

Mix together, let stand overnight.

78. ARTICHOKE DIP WITH MOZZARELLA CHEESE

Combine all ingredients in a large bowl. Place into pie or quiche dish. Sprinkle with Paprika and bake at 350°F for about 25 minutes or ...

79. CHEESE DIP (AS EASY AS 1, 2, 3)

Mix together and bake at 350 degrees for 30 minutes. Serve warm. French bread cubes are delicious with this dip.

80. CORN, CHILIES, CHEESE DIP

Add a little garlic powder, paprika and cayenne pepper to taste. Let sit a few hours before serving with dip fritos.

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