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cheese log
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cheese log
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71.
CHICKEN CHEESE LOGS
Combine all ingredients (except buns) ... fill with chicken
cheese
mixture. Wrap in foil. Refrigerate ... 30 to 40 minutes until heated through.
Ingredients: 9 (buns .. cheese .. olives .. onions ...)
72.
CHEESE-BEEF LOG
Combine first 3 ingredients and ... waxed paper. Spoon
cheese
mixture on top and shape ... on crackers or toast rounds. Makes about 40 slices.
Ingredients: 5 (beef .. cheese .. parsley ...)
73.
LOIS' MUSHROOM CREAM CHEESE LOGS
For larger batch, use 8 ounces cream
cheese
, large can mushrooms and ... brush with egg white and poppy seeds. Bake at 375 degrees for 15 minutes.
Ingredients: 6 (rolls .. salt .. seeds ...)
74.
CHICKEN CHEESE LOG
Mix cream
cheese
with curry powder, minced chicken, ... sauce and celery. Blend well, form into ball, roll in chopped almonds. Serve with crackers.
Ingredients: 6 (celery .. optional .. parsley .. sauce .. soft ...)
75.
CHEESE LOG
Mix all but nut and chili powder together. Ball
cheese
mixture into ball and roll in nuts and chili powder.
Ingredients: 9 (can .. cheese .. pecans .. salt .. sauce ...)
76.
IDA'S FANTASTIC CHEESE LOG APPETIZER
Soften Velveeta
cheese
and cream
cheese
to room temperature by leaving out overnight.
Ingredients: 4 (cheese .. chilies ...)
77.
CHEESE LOG
Grind or grate
cheeses
. Mix all together. Add mayonnaise. Shape into 2-3
logs
. Roll in chopped pecans. Chill; can be frozen.
Ingredients: 9 (cheese .. mayonnaise .. onion .. pecans .. sauce ...)
78.
CHEESE BALL OR LOG
Leave
cheese
out for 2 hours before ... a ball or
log
. Then refrigerate for 15 minutes. Roll ... walnuts. Place back in the freezer to get firm.
Ingredients: 3 (cheese ...)
79.
CHEDDAR CHEESE LOG
Grate
cheese
and allow to come to ... into ball or
log
. Roll ball or
log
... ready to use. This recipe will keep for indefinitely, if refrigerated.
Ingredients: 7 (cheese .. onion .. paprika .. pieces .. sauce ...)
80.
CHEDDAR-ALE CHEESE LOG
Beat Cheddar and cream
cheese
, butter in large bowl ... and shape into
logs
on waxed paper. Then on ... weeks and can be frozen. Makes 2
logs
.
Ingredients: 8 (cheese .. mustard .. nuts .. parsley ...)
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