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71.
NORTH CAROLINA PERSIMMON PUDDING
Wash persimmons well, removing stem and force pulp through a colander. Beat together first three ingredients. Add persimmon pulp. Sift dry ...
Ingredients: 13 (allspice .. cinnamon .. eggs .. flour .. milk .. nutmeg ...)
72.
NORTH CAROLINA BARBECUE
Rinse meat and pat dry. Liberally sprinkle meat with red pepper. Place meat in dry crock pot and cook 8 to 10 hours or until very tender. ...
Ingredients: 5 (salt .. vinegar ...)
73.
NORTH CAROLINA RIBS
Serves 6. Combine the marinade ingredients and rub all over the ribs. Marinate for at least 1 hour. Combine the sauce ingredients; bring to ...
Ingredients: 8 (flakes .. salt .. spareribs .. sugar .. vinegar ...)
74.
NORTH CAROLINA BAR-B-Q
Cook meat in large pot 8 to 10 hours on LOW or until meat falls from the bone. Shred your meat. Mix vinegar sauce ingredients together. Add ...
Ingredients: 7 (smoke .. vinegar ...)
75.
NORTH CAROLINA GRILLED CHICKEN
Combine all ingredients (except fryers) and bring to a boil and simmer 10 minutes for sauce. Place chicken on prepared grill, skin side ...
Ingredients: 8 (catsup .. juice .. sauce .. sugar .. vinegar ...)
76.
NORTH CAROLINA BARBECUE
Mix all ingredients. Cook pork loin roast until done. Shred meat. Pour sauce over meat, mixing thoroughly. Simmer in slow cooker for 30 ...
Ingredients: 6 (ale .. roast .. salt .. vinegar ...)
77.
NORTH CAROLINA GRILLED TURKEY STEAKS
If using whole turkey breast, thaw and remove skin. Slice across meat grain, 1/2-1 inch for turkey steaks. Combine soy sauce, oil, sugar, ...
Ingredients: 7 (mustard .. oil .. sauce .. sugar ...)
78.
NORTH CAROLINA YAM CASSEROLE DELIGHT
Mix all the above ingredients together until well blended. Pour into a buttered baking dish approximately 10 inches square and 2 to 3 ...
Ingredients: 11 (eggs .. flour .. milk .. pecans .. salt .. sugar ...)
79.
NORTH CAROLINA CHRISTMAS HOT DRINK
Put cinnamon and cloves in the basket of a percolator coffee pot, at least 15 to 20 cups. Rest of ingredients in pot and perk.
Ingredients: 5 (cinnamon .. cloves .. juice .. sugar ...)
80.
NORTH CAROLINA BBQ
Preheat oven to 300 degrees. Cut pork into 4 or 5 pieces and place in a Dutch oven. Add onion, 1 teaspoon salt, pepper and about 1/2" ...
Ingredients: 9 (sugar .. thinly .. vinegar ...)
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RECIPE PULSE
TRENDING NOW
CARAMEL CAKE ICING
POTATO CHEESE CASSEROLE
BARBEQUE SPARE RIBS
DIJON MUSTARD SALAD DRESSINGS
APPLE SIDE DISHES
BAKED PEARS
TOFU SANDWICH
CREOLE CHICKEN
GOAT CHEESE PASTA
CARROT BREAD
ROAST BEEF SUGAR
CUCUMBER ONION HONEY
ARMOUR CHILI CHEESE DIP
LARGE CAKE
BUFFALO CHICKEM DIP
DRINKS WITHOUT BLENDER
CHICKEN SPINACH TERRAGON
HEALTHY BREAKFAST
FETTUCCINE USING VELVEETA CHEESE
MEATBALLS CILANTRO
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