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Results 71 - 80 of 1,880 for canned pimentos
71. SQUASH CASSEROLE
Cook squash, onions and carrots ... sour cream, and pimentos. Mix and set aside. ... minutes. Serves 6-8. Can be prepared ahead, refrigerated and ... serving. Also freezes well.
Layer bottom of dish with ... over crackers. Mix cans of chicken breast (drained) with ... water chestnuts (drained), pimentos and sour cream. Mix together ... casserole starts to bubble.
Boil chicken in water with salt added; no pepper. Cool, bone and dice chicken. Combine soup and broth to make gravy. Add chicken to soup ...
Combine all ingredients; mix well. Cover and refrigerate. Serve with crackers or corn chips. Yield: 2 cups.
Melt butter. Add flour, onion ... pepper, sugar, cheese, pimento, sour cream and water ... French fried onions. Bake about 15 minutes at 375°F.
Mix all ingredients together. Bake at 350 degrees for 45 minutes or until firm. More flavorable if prepared ahead and let stand to ripen a ...
Combine tuna, rice, celery, onions and pimentos. Blend soup, milk and ... Turn into greased 2 quart casserole. Sprinkle with chow mein noodles.
Heat corn and milk. Gradually stir in egg. Add the next four ingredients and a dash of pepper. Mix well. Pour into greased 8 inch round ...
Melt butter in saucepan. Blend ... chicken, mushrooms, and pimentos (arrange broccoli in 2 quart ... proteins, 1/4 milk, 2 veggies, 2 optional.
In a large pan, place ... shrimp, crabmeat, salt, pepper, butter, parsley, milk and pimento. Heat through, stirring occasionally. Makes 3 quarts.
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