Results 71 - 80 of 86 for calorie salad

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Heat pineapple until it will melt Jello. Cool this mixture slightly, then add the buttermilk and Cool Whip. Pour in 8 x 11 inch Pam sprayed ...

Stir first 3 ingredients and let partially set. Add rest of ingredients and top with light Cool Whip. Sprinkle with nuts.

Combine crushed pineapple with juice and sugar free gelatin in a saucepan; cook over low heat, stirring occasionally, until gelatin is ...

Mix Jello and pineapple. Then bring to a boil and add 2 cups buttermilk. Refrigerate.

Sprinkle dry Jello over cottage cheese. Mix well. Add other ingredients. Chill.



Put Jello and boiling water in pan on low heat. Let dissolve, stirring often. Let sit until cool. Add other ingredients except topping. ...

Mix Jello and cottage cheese, then add remaining ingredients. Refrigerate.

Combine Cool Whip and cottage cheese together. Sprinkle dry Jello over top and fold in drained pineapple.

Make a paste of flour and water in a saucepan. Place over low heat and stir constantly until thick and clear, about five minutes. Add all ...

Popcorn in heavy skillet or ... Combine cheese and salad dressing mix, sprinkle over snack ... Serving size 1/2 cup - 60 calories per serving.

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