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Results 71 - 80 of 290 for cabbage potatoes onions
Combine corned beef and water ... Add bouillon cube, onion, garlic, peppercorns, cloves and ... Add carrots and potatoes; bring to boil. Reduce ... 15 minutes. Add cabbage and cook for 15 more ... with fresh baked bread.
Stir chicken broth and mustard ... boil. Add sweet potatoes and onions. Reduce heat to medium. ... Add sausage and cabbage. Cover and cook about ... apple is crisp tender.
Parboil cabbage for about 10 minutes. In a separate pot, add potatoes, onions and carrots to boiling water. ... drained cabbage to potato mixture. Add spices. Bring to ... not boiling. Serve hot.
Choose a nice piece of ... with thinly cut onion rings. Bake until tender at ... cook the unpeeled potatoes, peel and cut into ... cooked place the potato slices alongside the meat and ... Shred the red cabbages thinly. Fry a small quantity ... the center and serve.
In a large saucepan, saute ... parsley, peppers, asparagus, onions, Pesto, and pepper in ... stir in the potatoes, beans, and pine nuts. ... mixture on each cabbage leaf where the thick stem ... minutes. Yield: 2 servings.
Heat oil in a large pot. Add onion, carrots, celery and garlic. ... 5 minutes. Add cabbage, potatoes, nutmeg and cayenne. Bring ... until potatoes are tender.
Saute in the butter leeks and cabbage until limp. Add potato, carrots, beef and pepper. ... bay leaf. Add 1/2 teaspoon thyme and salt to taste.
This is cooked in layers. 1st layer: cut up cabbage; cover with water. 2nd layer: cut up potatoes, bacon and onion and place on top of ... white vinegar if desired.
79. CABBAGE STEW
Cut up potatoes, onions and cabbage according to people served. Cook ... are done. Add gravy mix and cut up corned beef. Serve with cornbread.
Shred cabbage and put 1/2 into greased ... Add 1/2 slice potatoes and 1/2 ground meat. Sprinkle ... for 24 minutes, turning pan every 6 minutes.
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