Results 71 - 80 of 1,820 for brown sugar ham

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Combine water, sugar, catsup, soy sauce, mustard ... add to sauce. Cook stirring until clear. Serve over ham slices. Yield: About 4 cups sauce.

Combine ingredients in a food ... the chunks). Bake ham (half or whole). 30 minutes ... foil loosely. Let sit for 10-15 minutes before carving.

Combine all ingredients and mix well. Form into a meat loaf and put in 350°F oven for 1 hour and 10 minutes. Mix all sauce ingredients and ...

I use a small pan ... it melts. Add ham and chop up as you ... until it's golden on each side. My wife likes hers smooshed flat and cut in half.

This is a great glaze for Christmas ham. Combine all ingredients and ... Let cool. Brush on ham frequently during the last 30 minutes of baking.



Combine ingredients. Bring to a ... simmer. Spoon 1/2 cup on ham during last 30 minutes of baking. Heat remaining mixture and serve with sliced ham.

Mix all of the ingredients well. Coat the whole ham with all of the mix. ... reduce heat to 350°F and bake until ham is done. Makes great gravy!

This is for 100 pounds ... Drain and smoke. Ham takes between 30 and 40 ... temperature is a key to curing. Repack and time once again from the start.

Drain all fruit (you can ... When mixed, add brown sugar, honey and cinnamon. Continue ... One hour before ham is ready, add this glaze ... on your plate :)

Place enough aluminum foil in ... to completely cover ham. Place ham on foil. ... (cloves, allspice, nutmeg, brown sugar) with the glazing ingredients. ... careful not to burn.

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