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Results 71 - 80 of 2,400 for broccoli chicken cheese soup
Place above ingredients in a ... Puree. Return to pot and blend in 2 cups grated cheddar cheese, 3/4 cup milk and salt and pepper to taste. Heat.
Saute butter and onion. Add ... cook until thickened. Add sage, then cheese. Parboil small pieces of broccoli and add to soup after it is cooked.
Cut up broccoli florets and peel and chop ... broccoli, water and Chicken stock. Simmer over low heat ... or as little Cheese Whiz as desired, to taste. ... extra shredded cheese.... enjoy
Sauté carrots, celery, and frozen ... stirring constantly. Add chicken broth and heat to a ... well as the broccoli and simmer for about 20 ... Stir in Cheddar Cheese. Please do not simmer ... on their Broccoli/Cheddar soup, so make your bacon ... product without being overpowering.
I made this two nights ... is gone. Add chicken stock, broccoli, Half and Half, and ... cooked. Add cheddar cheese and Velveeta pieces. Let simmer ... processor, purée the soup to your desired consistency. Thicken ... bacon, and chopped ham.
Cook onion and broccoli in water - DO NOT DRAIN. Mix milk, cheese, bouillon and flour in ... Add cream. Cook (simmer) until thickened. Serves 4.
Place onion and hash browns ... saucepan. Cover with chicken broth. Cover pan and simmer ... 10 minutes. Add broccoli and simmer another 5 to ... with shredded swiss cheese. Serves 8 to 10.
in a food processor or blender, purée vegetables and stock together; add cream and Stilton. Blend for a further 2 mins until a thick, ...
Saute medium onion in 1/2 ... Cook 1 package broccoli and drain and add: Pour in casserole and bake uncovered 30 to 40 minutes at 350 degrees.
In 9 inch pie plate or shallow casserole, arrange broccoli; top with chicken. Combine soup and milk; pour over chicken. Sprinkle with cheese. Combine butter and bread ... through heating. 4 servings.
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